C. pubescens
Showing 1–10 of 16 results
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Rocoto, Canario
C. pubescensThe Canario chili pepper, part of the Capsicum pubescens species, is a distinctive and compact plant. It grows medium large as plant and produces eye-catching purple flowers and green, hairy leaves. The fruit of the Canario pepper is unique, turning from green to yellow as it matures, with quite large pod size. The pods are quite hot for Rocoto variety and have a lovely, juicy thick flesh. This perennial is adaptable, thriving in full sun and a range of soil types, from sandy to loamy. It's a low-maintenance choice, suitable for various gardening projects including container gardening. Surprisingly it can look awesome as a bonsai chili pepper as well!
4,90 €
Challenge: 2In stock
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Rocoto Rojo
C. pubescensA very classic rocoto -variety with a nice sweetness. Like all Rocotos, the flesh is very very thick and juicy. The pods are large and can grow close to a size of bell peppers in ideal growing conditions! Definitely needs a large container to grow.
4,90 €
Enjoys a sunny and warm days and cold nights. You can simulate the cold nights by watering the plant with cool water. Produces very nice yields when ideal conditions are met. Rocotos have hairy foliage and very pretty purple flowers.
Challenge: 2 (requires a long season, start early).In stock
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Rocoto, Montufar (PI 585273)
C. pubescensJuicy, quite prolific and semi-compact rocoto plant. Heat level is just above average. The taste when fully mature is absolutely fantastic combined with a full spectrum heat level, far from the unpleasant stingy pungency. A must have for any rocoto lover!
Challenge: 2 (needs a semi-long season).4,90 €In stock
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Rocoto, Brown
C. pubescensOne of the most unique Rocoto varieties out there.
7,90 €
It has a nice brown color when mature. The pods looks absolutely stunning when plant is filled with pods with chocolate-like color!
The taste is excellent, juicy, fresh and the flesh is very thick.
Plenty of heat for a hot dishes!
VERY RARE type of Rocoto.
Challenge: 2 (requires a long season. Start early.)In stock
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Rocoto Peron
C. pubescensGet ready for a chili that turns up the heat! The Rocoto Peron is not your average chili – it's packed with a LOT more heat than you might expect. But it’s not just spicy; it smells and tastes amazing too.
This chili is super versatile. You can enjoy it fresh, sprinkle it as a powder to add some zing to your meals, or use the smoked powder for that extra depth of flavor in your cooking. It's a big hit in any form!
The Rocoto Peron does take a bit longer to grow than some others, but the wait is worth it because you'll get plenty of chilis from your plants. It's a top pick for anyone who loves their chilis hot and can handle a bit of a challenge. Plus, it's really good at dealing with the cold, so even if your garden isn’t the warmest, this chili will still thrive.
If you love your chilis with a serious kick, the Rocoto Firecracker is the one for you. Let's bring some heat to your garden and your kitchen!Challenge: 2 (needs a longer season)4,90 €In stock
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Rocoto, Aji Largo
C. pubescensRocoto Aji Largo, the chili that brings the classic rocoto experience to your garden. With its robust, thick flesh, every bite is a juicy delight, rich in flavor and carrying a heat that's more than just a tickle but still stays on the right side of enjoyable, thanks to a full-bodied spiciness that's complex yet pleasant.
Like a gem among chilis, it boasts the signature black seeds and vibrant purple flowers that aficionados cherish in C. pubescens varieties. The Rocoto Aji Largo isn't just a chili; it's a statement piece in your garden that promises a sensory pleasure with every harvest. If you're a chili lover looking for that perfect balance of heat and flavor, this is the rocoto to grow.Challenge: 2 (needs a longer season)4,90 €In stock
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Showing 1–10 of 16 results